Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, louisiana rub chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Louisiana Rub Chicken is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Louisiana Rub Chicken is something that I have loved my whole life. They’re nice and they look wonderful.
Explore our saucy or dry rub flavors that range from mild to hot, in sweet or savory. Our fries are cut fresh from Idaho® potatoes, in every restaurant. Great recipe for Louisiana Rub Chicken.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have louisiana rub chicken using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Louisiana Rub Chicken:
- Make ready 4 chicken breasts
- Take 2 cups flour
- Take 2 tsp chili powder
- Prepare 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Make ready 1 tsp oregano
- Take 1 tsp sea salt
- Take 1 tsp pepper
- Take 1 tsp lemon pepper
- Prepare 1/2 tsp cayenne pepper
- Make ready 1/4 cup butter
Recipe courtesy of National Chicken Council - U. Place chicken in large, glass bowl or dish; pour buttermilk over it. My favorite place serves this type of boneless wing. My favorite place serves this type of boneless wing.
Instructions to make Louisiana Rub Chicken:
- Cut chicken into 1 inch cubes and dredge in the flour. Let rest for 10 minutes to become tacky.
- Mix remaining dry ingredients in a bowl.
- Deep-fry chicken at 350°F for 4 minutes. Once all chicken is done, melt butter and purchase into a large bowl. Add cooked chicken and mix to coat chicken in the butter. Now add the spice mixture and mix well.
- Serve with Blue cheese dressing.
Heat a large heavy based frying pan over high heat until very hot. Add the oil and fry chicken fillets on each side. This Cheesecake Factory Louisiana Chicken Pasta Copycat is a recipe for one of the Cheesecake It's a delicious Parmesan crusted chicken served over bow tie pasta with mushrooms, green onions. The company is a franchise venture where licensees pay for license rights and a flour and red pepper recipe used to coat the dishes but are otherwise not restricted. Louisiana Chicken Pasta, my third favorite Cheesecake Factory Copycat is actually easier than What's so great about this Louisiana Chicken Pasta?
So that is going to wrap this up with this exceptional food louisiana rub chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
