Blueberry Banana Bread
Blueberry Banana Bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, blueberry banana bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Reviews for: Photos of Blueberry Banana Bread. This recipe for blueberry banana bread is a moist loaf of the classic sweet bread that's chock full of juicy blueberries. It's the perfect snack or dessert option and can be frozen for later use!

Blueberry Banana Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Blueberry Banana Bread is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook blueberry banana bread using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Banana Bread:
  1. Make ready 4 ripe bananas
  2. Take 1 medium egg
  3. Make ready 1 tbsp oil
  4. Make ready 1 tsp vanilla extract
  5. Make ready 240 g self raising flour
  6. Make ready 1 tsp baking powder
  7. Prepare 1 tsp salt
  8. Get 60 g blueberries

How To Make Vegan Blueberry Banana Oat Bread. Gather your ingredients… Slice and enjoy this moist and delicious vegan blueberry banana oat bread. Blueberry Banana Bread is one of the best recipes to make with very ripe bananas. This simple homemade blueberry banana bread can be vegan, gluten free, whole grain, and completely delicious.

Instructions to make Blueberry Banana Bread:
  1. Preheat the oven to 180°C (fan)
  2. Using a hand blender blend three bananas in a large bowl until smooth in texture
  3. Add the egg, oil and vanilla extract and blend again until fully incorporated and bubbly
  4. Using a wooden spoon fold in the self raising flour, baking powder, salt and blueberries
  5. Line a loaf tin with baking paper and scoop your mixture into the tin smoothing out the top
  6. Cut your remaining banana in half and place on top with the inside of the banana facing outwardly
  7. Bake in the oven for 45 minutes until golden brown and cooked through, leave to cool on a rack and then serve and enjoy

Leftover slices freeze well, making it the perfect recipe for breakfast meal prep! Banana bread is always best made using ripe bananas. This is because they're naturally sweeter and they're softer so easier to mash. How to make this Gluten-Free Vegan Blueberry Banana Bread. Blueberry Banana Bread - A tender and moist classic banana bread full of juicy blueberries.

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