Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crock pot chicken and dumplings. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Crock pot chicken and dumplings is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crock pot chicken and dumplings is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook crock pot chicken and dumplings using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot chicken and dumplings:
- Prepare 4 chicken leg quarters
- Get 2 chopped carrots
- Take 1 cup chopped onion
- Make ready 2 can biscuts
- Get 1 tbsp chopped garlic
- Take 1/2 can rotel
- Get 1 cup water
- Prepare 1 tbsp black pepper
- Make ready 1 tbsp celery flakes
- Make ready 3 tbsp butter
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Instructions to make Crock pot chicken and dumplings:
- Put leg quarters and water in crock pot, cook on high for about an hour
- Add in butter, garlic, onion, rotel, carrots, pepper, butter, and celery flakes
- Let cook for about 3 or 4 more hours
- Use tongs to beging pulling out the leg quarters one at a time to debone them and add meat back to crock pot
- Let cook for about 45 more min
- Tear biscuits into quarter sized peices and add to crock pot ..( it helps if you push them under the juice with a spoon to keep them from sticking to each other
- Allow to cook for another 45 min to cook dumplings
- Mix slightly and enjoy
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