Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, taco scoops = a party in your mouth!๐. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
That's a harsh way to tell you that. Depending on what you have around your home, use any of these idea to give your table the ambiance of a Mexican fiesta. Fill a bowl with colorful bell peppers for your centerpiece (use them in your cooking later in the week).
Taco Scoops = A party in your mouth!๐ is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Taco Scoops = A party in your mouth!๐ is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have taco scoops = a party in your mouth!๐ using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Taco Scoops = A party in your mouth!๐:
- Get Ground Beef
- Prepare Scoops Chips
- Prepare Velveeta Cheese
- Get Can Rotel Mild Diced Tomatoes & Green Chilies
- Take Ortega Taco Seasoning Mix
- Make ready Green, red, orange peppers
- Take Chopped Onion
- Make ready Splash onion powder
- Take Lettuce
- Take Sour Cream
- Take Anything you like!! Go Crazy its a party!!
- Make ready Or Monday night dinner!!๐
Perfect appetizer for your next party! The Taco Cups are full of flavor, easy to eat, and really satisfying! They are filling enough to be dinner - a dinner of all appetizers is my favorite kind! To keep it super easy, these Mini Taco Cups are made with Scoops chips, another fun idea are Wonton.
Instructions to make Taco Scoops = A party in your mouth!๐:
- Here we go!
- Copper peppers, onions,
- Add in peppers, stir, cook on low to soften
- Add your meat to pan. Cook low heat. Chop with spatula.
- Brown your meat add teaspoon taco seasoning stir in a little bit of water to simmer.
- Cover cook low heat.
- In a separate preferably non stick pot add your Rotel tomatoes. โDO NOT DRAINโ (I use mild because original is too hot for me. Mild still has some kick!)
- Dice Velveeta cheese add to pot with Rotel tomatoes.
- Cook on low heat stir frequently until all cheese melted. If too thin or soupy add small amounts of cheese to thicken. Note you don't want overly thick either.
- Scoops
- Toppings ๐ง๐ ๐ถ๐ฎ
- Build your scoops… Enjoy!๐๐
Etsy may send you communications; you may change your preferences in your account settings. We'd never set a limit on taco fillings. So why not pile on all the tasty sides, too? From avocado rice to Mexican street corn dip (yes, it's a thing), we have everything you need for the most epic fiesta in the universe. Keep the beach vibes going with a scoop of mango guacamole alongside your fish tacos.
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