Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mini fish roll. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Mini fish roll is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mini fish roll is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mini fish roll using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mini fish roll:
- Prepare 500 g Flour
- Take 250 g Butter
- Make ready 1 teaspoon Baking powder
- Take 1 pinch Salt
- Prepare 250 ml Water
- Get Fish
- Make ready 1/2 teaspoon Nut Meg
- Take Seasoning cube 1
- Prepare 2 Egg
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Steps to make Mini fish roll:
- Sieve ur flour into a bowl,add d salt, baking powder and den mix
- Add d butter to d mixture and mix properly
- Add the egg to d mixture..mix well and set aside
- Boil d fish wit a little salt and pepper and season cube…let d water drop and off d gas
- Pick out d bone from the fish,piece it and set aside
- Roll out ur dough trim d edges and fill a side of d dough wit the seasoned fish, with a pastry brush wet the order edges with little water and roll from the end where u have d fish to d wet side using ur hand to close d edges
- Insert a fork on d fish roll to create rolls on it(optional)
- Grease a baking tray and arrange d fish roll in it
- Whisk ur egg using a pastry brush coat rolled fish roll with it
- Bake on medium heat for 35-40mins
- And ur fish roll is ready..serve hot wit a chilled drink
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So that is going to wrap it up for this exceptional food mini fish roll recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
