Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cajun cabbage /bourgoo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cajun cabbage /Bourgoo is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cajun cabbage /Bourgoo is something which I have loved my whole life.
Cajun cabbage /Bourgoo Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cajun cabbage /bourgoo. It is one of my favorites food recipes.
To get started with this recipe, we have to first prepare a few components. You can cook cajun cabbage /bourgoo using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cajun cabbage /Bourgoo:
- Get I cabbage chopped
- Get 1 can rotel
- Take 1 can chunky rotel
- Get 1 can sweet corn
- Take 2 packs chopped ham or whatever meat you wanna use doesn’t Matter
- Make ready 2 tbs Garlic powder
- Make ready 2 tbs Creole seasoning
- Take 2 tsp Chili powder
- Get 2 tsp cayenne
- Get Butter at least 4 tablespoons or 2 blocks
- Prepare 15 oz container of season blend /holy trinity,onion,bellpepper,celery or use fresh ingredients to your liking
Put all ingredients in a Dutch oven. Place the pork, veal, and sausage on top. Place the beef and pork in a crock pot. Sprinkle with the onion salt, black pepper, and cayenne.
Steps to make Cajun cabbage /Bourgoo:
- Melt butter, then cook chopped ham for 5 mins or whatever meat your using
- Then add holy trinity or season blend cook till tenderer add half your seasons with it
- Then put your cabbage in an add remaining seasons cook for at least two hours on a simmer then it’s done !
On top of the meats, layer the carrots, onion, chicken, potatoes, bell pepper, and tomatoes. This recipe was inspired by the burgoo at the Moonlite Bar-B-Q Inn in Owensboro, Kentucky. Put the pork, veal, beef, lamb, and chicken into a large pot. Add the water and bring it to a boil slowly. Burgoo is a meaty stew with different variations throughout the world.
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