Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish roll. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish roll is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Fish roll is something which I have loved my whole life. They are fine and they look fantastic.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
To begin with this particular recipe, we must first prepare a few components. You can cook fish roll using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fish roll:
- Prepare 1/2 kg fish
- Make ready 1 cup onion chopped
- Take 1 tsp ginger paste
- Take 1 tsp coriander powder
- Take 1 tsp jeera powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp amchur powder
- Prepare 5-6 green chilli chopped
- Get 1/2 cup Coriander leaves (finely chopped)
- Make ready 1/2 Cup Onion Leaves (finely chopped)
- Make ready to taste Salt
- Make ready 1 cup poppy seeds for layer
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Steps to make Fish roll:
- Boil the fish
- After that take out the bones from the fish pieces
- Add the all ingredients with fish.
- Mix well and shape it like small size roll
- Now layered with poppy seeds.
- Fry it in low flame till the golden brown.
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that’s going to wrap it up for this exceptional food fish roll recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
