Cajun shrimp seafood stuffing for baked potatoes
Cajun shrimp seafood stuffing for baked potatoes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cajun shrimp seafood stuffing for baked potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. Mix until the vegetables are coated evenly with the spice mix. Cajun Butter Baked Salmon Is An Instant Classic.

Cajun shrimp seafood stuffing for baked potatoes is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cajun shrimp seafood stuffing for baked potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Prepare 1 lb shrimp
  2. Make ready 2 pints heavy whipping cream
  3. Prepare 4 onions chopped
  4. Make ready 1 pack green onions chopped save half for garnishing
  5. Get 1 can’t rotel
  6. Take 1 tbs minced garlic
  7. Prepare 2 tbs Cajun season
  8. Prepare 1 tbs garlic powder
  9. Make ready 1/2 tbs red pepper
  10. Take 1 tbs parsley flakes
  11. Prepare Mix blend cheese whole 8oz pack[optional ]

Coat the potatoes in olive oil and season the outside with salt. This Seafood Stuffed Potato recipe is not one I'd recommend that you make often as it is RICH! Savannah Seafood Stuffing with shrimp and crab. Cajun Shrimp and Corn Salad With Lime-Chile Dressing.

Instructions to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
  2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
  3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
  4. Once down you can add whatever to more cheese,sour cream,bacon bites!

Cajun cream sauce over shrimp lettuce wraps recipe. stuffed-jumbo-shrimp. This baked honey cajun shrimp recipe can easily be doubled or tripled to feed a larger crowd. The shrimp taste wonderful over mashed potatoes, pasta or white rice. It's not fiery hot by any means but if you want it to be a little more kid-friendly, you might consider cutting the cajun seasoning in half. Cajun Shrimp foil packets are so easy to make, anyone can do it!

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