Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fish roll. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish roll is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fish roll is something that I’ve loved my entire life.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
To begin with this recipe, we have to first prepare a few ingredients. You can have fish roll using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish roll:
- Prepare 4 cups Flour
- Take 1 tablespoon Baking powder
- Prepare 1/4 cup Sugar
- Prepare Vegetable oil for frying
- Prepare 2 big Fish
- Get 1 Onion
- Prepare 2 cubes Knorr
- Take 2 Egg
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Steps to make Fish roll:
- Season the fish with salt,Onion,knorr cubes.cook with small amount of water for 6mins.
- Fry in vegetable oil.
- Sieve the flour and baking powder in a bowl.add sugar and butter and mix.
- Whisk the egg and mix together.add water and make a dough.cut out small dough and wrap in a fish repeat till the fish and dough finish.
- Fry in a heated veg oil stir for the underneath to fry.select out and is ready.
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that is going to wrap it up for this exceptional food fish roll recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
