Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rotel chili. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
RO-TEL tomatoes and diced green chilies are a zesty addition to everyday recipes! Tangy, spicy, and shelf-stable, canned Rotel is ready to pep up your meals. Made with a mix of red tomatoes and green chilies, Rotel adds a kick to dishes like chili, casseroles, dips, and more.
Rotel Chili is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Rotel Chili is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have rotel chili using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rotel Chili:
- Prepare 3 lb ground beef chuck, venison, turkey or whatever u prefer
- Take 3 cans Bush chili beans with chili sauce
- Take 1 onion or more-your preference
- Take 1 bell pepper (i used half green, yellow, orange)
- Make ready 1 can MILD rotel tomatoes, with chiles
- Get 1 can diced stewed tomatoes (had onion, bell pepper in it)
- Get dash or to taste of seasonings (chili powder, onion powder, garlic powder/pepper, adobo, lawrys, or whatever u like)
- Take to taste sour cream and cheese - OPTIONAL
- Make ready 1/2 pack hidden valley dry ranch or Fiesta ranch powder - OPTIONAL
- Take as needed minced garlic
- Take 1/2 pack italian seasonings
Make chili night memorable with ROTEL Original Diced Tomatoes and Green Chilies. ROTEL Chili Fixin's Seasoned Diced Tomatoes and Green Chilies combines seasoned tomatoes, zesty green chilies, and a mix of spices to transform bland chili into something revolutionary. We know through experience that we can't rely on a simple "textbook" formula to produce great results. Creating musical magic is as much art as it is science.
Instructions to make Rotel Chili:
- Cleaned and diced my peppers, and onion.
- Added my ground beef,meat seasonings and onions and peppers and cooked with meat until done. Drained.
- Added my beef mixture back to pot, added can of rotel, and can diced tomatoes, with the juices, added the 3 cans chili beans, that has chili sauce made into it, stirred, and added some more seasonings, half pack of fiesta ranch powder, and half italian pack, minced garlic.(more bigger chunks of raw onions and bell peppers) to have more than just what i cooked with the meat. And cooked on low for a few hours. Since i already cooked meat, and just needed the veggies and beans to warm/cook.
- Also, you can stir in some sour cream and cheese once done. Or spoon helping of chili into your bowl, and top with sour cream and cheese. If you've never stirred some sour cream into your bowl of cooked chili. You're missing out lol
Parts that measure the same may not sound the same. Stir occasionally to break up tomatoes. Customers who bought this item also bought. Ro*Tel® Slow Cooker White Chicken Chili. Seasonings - I use chili powder, garlic powder, salt, and pepper.
So that’s going to wrap it up for this special food rotel chili recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
