Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fish roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fish roll is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Fish roll is something which I’ve loved my entire life. They’re fine and they look fantastic.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
To begin with this recipe, we have to first prepare a few components. You can cook fish roll using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fish roll:
- Take 2 cups flour
- Make ready 1 teaspoon baking powder
- Get Pinch salt
- Take Butter
- Prepare 1 egg for washing
- Get For the fillings;
- Get Fish
- Prepare Bonnet pepper
- Take Onions
- Make ready Ginger,Curry powder
- Make ready cubes Seasoning
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Instructions to make Fish roll:
- Mix flour,baking powder,salt and butter,add water to form a dough then cover and allow for abt 15mins
- Boil fish with all the seasonings,debone and mash,heat a pan with oil,add grinded bonnet pepper and onions then add the fish and continue frying till it's done
- Roll out the dough and cut it into a rectangle then add the fillings and roll then cut each roll into two halves
- Pre heat the oven,egg wash and bake
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that’s going to wrap it up for this exceptional food fish roll recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
