Egg curry with spaghetti
Egg curry with spaghetti

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, egg curry with spaghetti. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg curry with spaghetti is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Egg curry with spaghetti is something which I’ve loved my whole life. They are fine and they look wonderful.

Add egg curry and some little water. Let them cook for a while. Put water to boil, add a pinch of salt.

To get started with this recipe, we must first prepare a few ingredients. You can cook egg curry with spaghetti using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg curry with spaghetti:
  1. Get 2 eggs
  2. Prepare 1 onion
  3. Take 2 chopped tomatoes
  4. Take Spaghetti (modify to your need)
  5. Make ready 1 teaspoon Curry powder
  6. Prepare Black pepper
  7. Make ready 1 pinch salt

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese.

Steps to make Egg curry with spaghetti:
  1. Boil water then add your eggs for 10 minutes i usually put baking soda on that boiling water to help peel off faster
  2. Once you remove the eggs from fire rinse in cold water and peel then cut into half using a sharp knife
  3. In another pan put your onions on low heat n when brown add the chopped tomatoes, curry powder,salt and black pepper
  4. Let it simmer for sometime 5-10minutes
  5. Add your eggs and water (60ml) and let it simmer
  6. On a different pan Put your spaghetti in a boiling water which has salt to enhance the taste
  7. When its abit soft rinse it on cold running water so as to stop it from cooking
  8. Put margarine/butter a tbsp in a pan and let it melt then put the spaghetti,, turn it and serve with the egg curry

Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of With that note, let me tell you how to prepare tasty egg curries in just a few minutes time. You can devour these curries with white rice, brown rice. Thai curried spaghetti squash is incredibly flavorful, delicious and much more low carb than eating regular starchy flour noodles. Some fantastic vegetables that would make this curry spaghetti squash perfect for vegetarians are: cauliflower, broccoli, baby potatoes, kale and carrots.

So that’s going to wrap this up for this exceptional food egg curry with spaghetti recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!