Fish roll
Fish roll

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, fish roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fish roll is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fish roll is something which I’ve loved my entire life. They’re nice and they look fantastic.

Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish roll using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish roll:
  1. Make ready flour
  2. Take butter
  3. Prepare pinch salt
  4. Prepare spices
  5. Get baking powder
  6. Get fish
  7. Make ready attaruhu
  8. Make ready onion
  9. Get oil

African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.

Steps to make Fish roll:
  1. Dafarko kixuba flour ki a bowl saiki kawo butter kisa kisa maggie da dan gishiri
  2. Saeki xuba baking powder then ki juya sosae until smoth like meat pie dought
  3. Then saeki samu kifinki mekyau ki gyarashi ki dakashi dasu attaruhu da albasa kixuba afrypan kisa mi da maggi ki soya shi
  4. Saeki samu wannan dought din naki ki murzashi saikina xuba wannan hdin kifin a tsakiya sai ki nade kamar tabarma

A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.

So that is going to wrap it up for this special food fish roll recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!