Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy noodles with tofu and cashew nuts 🌱. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy noodles with tofu and cashew nuts 🌱 is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spicy noodles with tofu and cashew nuts 🌱 is something that I have loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can have spicy noodles with tofu and cashew nuts 🌱 using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy noodles with tofu and cashew nuts 🌱:
- Prepare 1 clove garlic
- Take 1 thumb of ginger
- Make ready 1 lime
- Make ready A few mushrooms
- Take 1 bell pepper
- Take 1 packet bean sprouts
- Prepare 1 fresh chilli (or chilli flakes)
- Take Baby corn or sweetcorn
- Prepare Noodles of your choice
- Make ready Tofu or veggie chicken chunks
- Prepare Cashew nuts (optional)
- Take 1 dash soy sauce
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher. Asian noodles with vegetables, top view. Chinese noodles with tofu and cashew nuts, with garlic, fresh salad on top Chicken pad thai noodles Traditional snacks of Chinese cuisine dim sum - dumplings, spicy salads, vegetables, noodles, steam bread Chinese noodles Chinese food, wonton. Stir in the noodles and then add the sauce mixture and cashews and mix until thoroughly combined and heated through.
Steps to make Spicy noodles with tofu and cashew nuts 🌱:
- Wash and prepare the vegetables. They will only need to cook for a few minutes so it’s best to prepare first before you start to cook.
- Heat a little oil in a cooking pan and and add the garlic, ginger and chilli to your taste. Add in the tofu or veggie chicken and cook until crispy and golden. Add in the noodles and veggies and cook for a few minutes on a high heat.
- Add in the nuts if you are using and squeeze of lime and a dash of so sauce to your taste. Serve. Enjoy 😊
There are spreads that are all tofu, or all nut based, but we decided to use a mix of tofu and nuts to boost the protein, texture, and flavour profile. We tried it with cashews and almonds and loved it both ways. Almonds gave it a slightly more hummus like texture, while cashews made it more creamy. Asian zucchini noodles + crispy tofu. If dressing becomes to thin, add a little nut butter.
So that’s going to wrap it up with this special food spicy noodles with tofu and cashew nuts 🌱 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
