Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked fish roll. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hey beautiful family, am here again with an interesting recipe on how to make this perfect oven baked fish roll. the best best Nigerian fish roll with a. However, my beef for fish roll eventually came to an end when I visited my aunt in Abuja. She took me through the process of making freshly baked homemade fish roll.
Baked fish roll is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baked fish roll is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked fish roll using 18 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Baked fish roll:
- Take For the dough you need
- Get 3 cups flour
- Take 1 tbspn baking powder
- Make ready 1 tbspn sugar
- Prepare 1 tspn salt
- Take 1 egg
- Get 1/4 of simas butter
- Prepare Cold water
- Prepare For the fish stuffing you need
- Take fish(any of ur choice)
- Get 1 Onion
- Take Attaruhu(to ur taste)
- Prepare Garlic
- Prepare onga classic
- Make ready Oregano
- Take Black pepper
- Prepare White pepper
- Take Seasonings
You'll be enjoying baked fish in just. Over the years I have tried several times to make African fish pie or fish roll, as it's commonly The baked version would taste slightly different from the deep fried version. Baked Fish Fillets. this link is to an external site that may or may not meet accessibility guidelines. For a quick and healthy dinner, baked fish is a perfect choice.
Steps to make Baked fish roll:
- In a pan,drizzle some oil,add chopped onion,crushed garlic pepper nd stir fry
- Add in your crushed fish and stir fry for like 3-5 minutes
- Add all your seasonings nd spices and stir fry for like 3 minutes..taste to ensure anything is ok and then turn off the heat..your fish stuffing is ready
- For your dough,add all the dry ingredients nd mix
- Add butter and mix very well until crumbly in nature…
- Add egg and mix well then start adding your cold water little by little until you obtained a soft dough.
- Cover the dough nd let it rest for like 5 minutes
- Then your dough nd filling are ready..divide ur dough into small portions..take one portion nd roll it flat..divide it into two again nd add ur fillings to each one.
- Fold it gently nd brush the edges with water(kmr nadin tabarma๐๐๐)until it is well fold..
- Cut the edges to attain perfect shape..then cut ur rolled dough into 4 pieces or 3..repaet the process to the remaining dough nd youbare done
- Grease your baking pan or use baking paper..arrange them nd eggg wash..then bake at 180oc for 15-20 minutes..you are done!!!
- Enjoy..!!!!!
Series: Yom Tov Drain and chop spinach, mix with egg, matzo meal and seasonings. Divide mixture on fish and roll up. Homemade fish burger - copy cat McDonald's Filet-O-Fish burger except it's healthier because it's baked rather than fried! Baked Fish Cutlets - A healthier alternative to deep-fried fish cutlets (fish croquettes). A spicy fish filling coated with a crispy and golden breadcrumb coating.
So that is going to wrap this up for this exceptional food baked fish roll recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!