Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mushroom and prawn stir fry with noodles. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mushroom and prawn stir fry with noodles is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mushroom and prawn stir fry with noodles is something which I have loved my entire life. They are nice and they look fantastic.
Hi, Recipe for Noodles Stir Fired with Mushrooms, onions and capsicum! This one is super yummy, healthy and yes Vegetarian!! So i hope you all will give.
To get started with this particular recipe, we have to first prepare a few components. You can have mushroom and prawn stir fry with noodles using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mushroom and prawn stir fry with noodles:
- Make ready Bell peppers
- Make ready Onion
- Take Prawn
- Prepare Mushroom
- Take Sweetcorn
- Make ready Noodles (indomie)
- Take Oil
- Make ready Maggi and salt
Top tip for making Stir-fry prawns with mushroom and broccoli. Be careful when cooking your prawns - they tend to lose their. Add oil to a pan and heat. Add tomato puree or finely chopped.
Steps to make Mushroom and prawn stir fry with noodles:
- Wash and cut the bell peppers and onion into thin slices
- Wash prawns and mushrooms.
- Put a little bit of oil in the pan and when it's a bit hot, pour in the sliced peppers and onion
- Whilst you're frying the peppers, start cooking the noodles
- Once the mixed pepper and onion is soft, add the prawns, sliced mushrooms and sweetcorn.
- Add salt and maggi to taste and cook on low heat.
For the noodles I used Fresh Thai Noodles which are yellow in colour and flat, I purchase them in the fridge section of the supermarket. Add 'The Sauces' (Sesame oil, lime juice, ketjap manis and sweet chilli sauce) into the wok, stir fry until bubbles and the prawns are pink or no longer transparent. Stir-fry the prawns until they are pink and then remove them from the wok and keep to one side. Turn the vegetables in the wok, cooking for a minute, return the prawns to the pan and add the cooked noodles. Toss around until the noodles are heated through.
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