Stuffed burger w/bacon
Stuffed burger w/bacon

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed burger w/bacon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This burger is also known as a juicy lucy. It is like the best cheese and bacon burger ever! Sunny takes all the things you love ON burgers and stuffs them IN burgers.

Stuffed burger w/bacon is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Stuffed burger w/bacon is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed burger w/bacon using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed burger w/bacon:
  1. Get 1 packages Ground turkey
  2. Get 1 egg
  3. Prepare 2 tbsp quick oats
  4. Take 1/4 cup or less of diced onion
  5. Take 1/4 cup chopped frozen spinach
  6. Make ready 2 diced tomato slices
  7. Prepare burger seasoning
  8. Prepare garlic powder
  9. Make ready 1 cup shredded cheese
  10. Make ready 1 lb uncooked bacon

This bacon cheeseburger has the bacon and cheese stuffed inside the patty. This little surprise makes a great-tasting burger. It's a perfect recipe for a Note that you need to cook your bacon before you add it to the stuffing. Otherwise, raw bacon inside a burger is still going to be raw when the burger.

Steps to make Stuffed burger w/bacon:
  1. Mix everything except the cheese & bacon in a large bowl.
  2. Form the mixture into patties but reserve some of the meat for the tops. I got 6 good sized patties.
  3. Press a well into the center of each patty without breaking the bottom. Put some cheese into the well and then cover with some of the meat you saved.
  4. Wrap each burger with the bacon, I used a slice and half per patty.
  5. Bake at 375 for 25-30 minutes. Be prepared for the kitchen to smell crazy good!
  6. Serve on buns with the usual toppings.

These onion and bacon stuffed hamburgers are always juicy and flavorful! Add a good amount of cheese. Giant Stuffed Burger. featured in Giant Food. Lay another slice of bacon perpendicular to the strips and fold the flaps back over the horizontal strip of bacon. Repeat with the rest of the bacon until a tight weave has formed.

So that’s going to wrap it up with this special food stuffed burger w/bacon recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!