Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftover pasta vegetable cutlet. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Place the pasta cutlets on the griddle pan. Serve hot with your favorite condiments Leftover Vegetable Cutlet Recipe- Cutlets can be made out of many ingredients used in kitchen.
Leftover pasta vegetable cutlet is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Leftover pasta vegetable cutlet is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have leftover pasta vegetable cutlet using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover pasta vegetable cutlet:
- Take 1 cup leftover veggie oats sauce pasta
- Prepare 1 onion
- Make ready 1 tbsp red bell pepper chopped
- Make ready 1 tsp mixed herb
- Make ready 2 tbsp oats powder
- Prepare to taste Salt
- Get as needed Oil
Shape the mixture into patties of desired shape. Roll them in the mixture of crumbs and. Next in the leftover series is a delicious cutlet with vegetable curry. You can just about use any dry curry or gravy that can be dried up before being made into a cutlet.
Instructions to make Leftover pasta vegetable cutlet:
- First grind pasta.
- Now mix all things except oil. Shape them in shape of cutlet.
- Now heat oil and fry cutlets. Serve with ketchup.
It's been A very interesting and yummy way to use leftover pasta. Many times we are stuck with leftover pasta which doesn't taste good the next day and we have got the perfect way to use all that pasta without letting it go.to waste. This will make perfect evening snack for kids. Loved your recipe, so simple yet delicious. Reply Delete Boil pasta according to package directions along with garlic cloves, but do not drain pasta.
So that is going to wrap this up with this special food leftover pasta vegetable cutlet recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
