Omelet wrap with salmon and arugula 💛
Omelet wrap with salmon and arugula 💛

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, omelet wrap with salmon and arugula 💛. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add cream cheese and horseradish to a bowl and stir to combine. Spread some of the cream cheese mixture on each omelette, then top with smoked salmon and arugula. Carefully roll the omelette together to form a wrap.

Omelet wrap with salmon and arugula 💛 is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Omelet wrap with salmon and arugula 💛 is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have omelet wrap with salmon and arugula 💛 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Omelet wrap with salmon and arugula 💛:
  1. Get 50 g salmon smoked
  2. Take 20 g arugula
  3. Take 2 eggs
  4. Get 10 g chives
  5. Prepare 1 tbsp cream cheese
  6. Get 1 tsp horse radish
  7. Get 4 tbsp milk
  8. Make ready 2 tbsp flour
  9. Take Salt/pepper
  10. Take Vegetable oil for frying

But this omelet roll filled with garlic and herb Boursin cheese and smoked salmon ticks all the boxes. It takes minutes to make and can feed a crowd easily. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Scrambled eggs with arugula, salmon and cheese.

Steps to make Omelet wrap with salmon and arugula 💛:
  1. Finely chop chives. Wash arugula. Add cream cheese and horseradish to a bowl and stir to combine. Set aside.
  2. Add eggs, milk and chopped chives to a bowl and whisk to combine. Season with salt and pepper, then whisk in the flour.
  3. Heat vegetable oil in a nonstick pan over medium heat. Add half of the egg mixture and fry for approx 2-3 min. until the egg is cooked. Flip the omelet and keep frying for approx 1 min. Remove the omelet from the pan, then repeat with the remaining egg mixture.
  4. Spread some of the cream cheese mixture on each omelet, then top with smoked salmon and arugula. Carefully roll the omelet together to form a wrap. Cut in half on a diagonal and enjoy !

Serve with biscuits and a salad or fresh fruit. Tilt skillet and slip spatula under omelet to loosen. Cooking should be to the extent of readiness until the pan is tilted all the omelet begins to move, not just the top of the liquid. When you get the desired consistency, turn off the heat and continue to act quickly to an omelet had no time to dry out. This healthy wrap is a unique twist on the usual lunchtime wrap, making it perfect for lunching on the go, or serving to friends and family.

So that is going to wrap it up for this special food omelet wrap with salmon and arugula 💛 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!