Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, paneer paratha. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Paneer paratha is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Paneer paratha is something which I’ve loved my entire life.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a.
To get started with this recipe, we must prepare a few ingredients. You can cook paneer paratha using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer paratha:
- Make ready 2 cup wheat flour
- Get 1 tsp ghee
- Prepare to taste Salt
- Prepare Water to knead the dough
- Prepare For stuffing
- Prepare 100 gm paneer(cottage cheese)
- Take to taste Salt
- Make ready 1 small onion finely chopped
- Get 1 tsp red chilli powder
- Prepare Pinch turmeric powder
- Prepare 1/2 tsp kasuri methi
- Prepare 1/4 tsp carom(ajwain) seeds
- Get Ghee/oil to cook paratha
Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Home » BACHELOR COOKING » Paneer paratha recipe
Instructions to make Paneer paratha:
- Grate cottage cheese, add all the ingredients under stuffing except ghee/oil. Mix well.
- Take a deep bowl, add wheat flour, salt and ghee to it. Mix well. Add little water at a time and knead a soft dough. Keep aside for 15-20mins
- Take a small portion of dough and roll it like a small chapati. Put little stuffing at the centre and start sealing the chapati to cover the stuffing properly.
- Roll it again to a big paratha softly.. Apply little ghee/oil to hot tawa and cook paratha from both side little golden brown spots appear.
- Serve hot with white butter, chutney, or ketchup.
Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast. Paneer Paratha is one of delicious Indian flatbread made with cottage cheese stuffing aka paneer stuffing.
So that’s going to wrap it up with this special food paneer paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
