Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mint mutter with paneer paratha. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mint mutter with paneer paratha is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Mint mutter with paneer paratha is something that I’ve loved my entire life. They are nice and they look fantastic.
Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint mutter with paneer paratha using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mint mutter with paneer paratha:
- Make ready Wheat dough
- Take 200 grams Paneer
- Take 1 tsp Green chilli
- Get 1 Boiled potato
- Get To taste Salt
- Make ready For mint mutter
- Make ready 1 cup Boiled mutter
- Get For gravy
- Make ready 100 grams Mint leaves
- Take 1 inch Ginger
- Prepare 1 tsp Cumin seeds
- Get 2 tsp Oil,,
- Get 1 tsp Red chilli powder,
- Take 3 tbsp Tomato chopped
- Make ready 3 tbsp Onion chopped
Mint Paratha Recipe, How To Make Mint Paratha Recipe. Telugu Indian whole wheat flat bread flavored with mint leaves. Paratha are either made plain or stuffed with variety of spicy vegetables mix which includes potatoes, radish, paneer, cauliflower, green leafy vegetables, egg, chicken, etc. Matar paneer made in restaurant style.
Instructions to make Mint mutter with paneer paratha:
- For paratha first take one bowl add grated paneer,salt green chilli,potato, coriander, and mint leaves mix well
- Now take dough and put mixer in it and make paratha
- For mint mutter take mixie jar add mint leaves,coriander, ginger,black pepper,,cinnamon stick make puree
- Now take pan add oil then add boiled peas,add gravy and masala mix well and serve with paneer paratha
This mutter paneer is so good, delicious, creamy & flavor packed!!! Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. Add the salt, chopped mint and coriander; mix well and add grated paneer, grated potato and mashed peas. Turn the flame to low and mix well and check for salt and if needed add some Finally to cook these parathas heat a non stick frying pan, once hot, place the rolled paratha one at a time on the pan.
So that is going to wrap this up with this special food mint mutter with paneer paratha recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
