Chatpata paneer with paratha
Chatpata paneer with paratha

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chatpata paneer with paratha. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Take a pan filled with water and par boil the sweet corns at medium flame, drain the excess water and keep it aside. Handmade Indian Paratha bread spiced with fenugreek (methi) and spices. Freshly made and Ready to eat.

Chatpata paneer with paratha is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chatpata paneer with paratha is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chatpata paneer with paratha using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chatpata paneer with paratha:
  1. Make ready 200 gram paneer
  2. Take 2 chopped onion
  3. Take 1 chopped red bellpepper
  4. Make ready 1 bowl frozen peas
  5. Get 2 chopped green chilli
  6. Make ready 1 tbs chopped ginger
  7. Get 1 tsp meet masala
  8. Prepare 2 chopped tomatoes
  9. Get 2 tbsp butter
  10. Get 1/2 tsp cumin
  11. Make ready 1 tbs red chilli
  12. Prepare 1/2 tbsp black pepper powder
  13. Make ready 1 tsp turmeric powder
  14. Prepare To taste salt
  15. Get For paratha
  16. Get 1 bowl wheat flour
  17. Get 2 tbsp oil
  18. Make ready 4 tbsp butter for shallow fry
  19. Get Pinch salt
  20. Get As needed Water

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Instructions to make Chatpata paneer with paratha:
  1. Heat the wok take some butter then add cumin,ginger, green chilli stir it few minutes
  2. Now addchopped onion stir it becomes pink colour
  3. Now add chopped paneer and bell pepper mix nicely on medium flame for 5 min
  4. Now add chopped tomatoes, and all given spices,peas to taste salt mix properly now cook for 5 to 8 min on lower flame
  5. Last garnish some chopped coriander leaf now turn off the flame
  6. In a bowl take all given ingredients mix gently then add some water knead a flour make a smooth dough
  7. Now rest for 20 min
  8. Now take a small portion of the dough make a ball shape now roll it
  9. Now spread some butter evenly now fold and roll triangle shape or u desired shape (your choices)
  10. Now heat a twa then place the pratha and shallow fry it both sides on lower to medium flame it's done
  11. Now serve it hot

Parathas Lounge Pure Vegetarian Restaurant is a unique space in London, filled with love and positive energy. Come with an open mind, spend a relaxed time with us, and experience our fair trade, environment friendly food. Paneer is a very good source for pregnant women as they need lots of calcium and phosphorus to support bone development. There are other innumerable benefits of Paneer. With a touch of tangy and spicy flavour, paneer chaat can become the healthy snack break for calorie conscious people.

So that’s going to wrap this up for this exceptional food chatpata paneer with paratha recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!