Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, palak paneer paratha bites. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Palak Paneer Paratha Bites is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Palak Paneer Paratha Bites is something which I have loved my whole life.
Palak paratha recipe with step by step photos. Palak ka paratha is an unleavened Indian flatbread made with spinach and whole wheat flour. Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some healthy greens in the paratha.
To begin with this particular recipe, we have to first prepare a few components. You can cook palak paneer paratha bites using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Palak Paneer Paratha Bites:
- Take 200 gms spinach
- Take 3-4 green chillies
- Get 1 inch ginger
- Take 1 tbsp fresh yogurt
- Prepare as per taste Salt
- Make ready 1 cup grated Paneer (cottage cheese)
- Take 5-6 cloves garlic (optional)
- Get 1 tsp cumin powder
- Get as required Oil
- Make ready 1 pinch Turmeric powder
- Prepare 1/4 tsp Red chilli powder
- Get 2 cups wheat flour
Palak Paneer Paratha is healthy, wealthy and quite filling. Palak Paneer is another popular dish in India you can check the recipe out here for Palak Paneer and Mughla Palak Paneer. Even in kids lunch box you can make these palak paneer paratha clubbed with chutney, yogurt Or veggies. Palak Paneer paratha recipe - Spinach paratha stuffed with spiced cottage cheese.
Steps to make Palak Paneer Paratha Bites:
- Clean spinach leaves and wash it.
- Add spinach leaves in boiling water for 2-4 minutes.
- Remove it from water and grind it with green chillies, ginger, garlic. Make a fine paste.
- Take a big mixing bowl add wheat flour in it add fresh curd, 1 tsp oil, salt, turmeric powder, cumin powder and palak puree in it make a medium to soft dough. Keep it aside for rest 20 minutes.
- Add salt and red chilli powder in grated Paneer. (our cover of paratha is spicy so we are not adding so much spices in stuffing)
- Take a small ball of dough roll it.stuff Paneer mixture in it. Pack it's all the sides.
- Pack properly and again make a ball and roll it dusting dry wheat flour.
- Heat a griddle place paratha on it. Fry it on medium to low flame by flipping it and pouring oil from the sides.
- Serve hot with butter and pickles.
This is the most beautiful looking paratha amongst all stuffed parathas Palak and paneer combination is very popular and many does like this combo. The best example is palak paneer gravy. So why not try this combo. Palak Paneer Paratha is a traditional North Indian Breakfast dish made with spinach, cottage cheese, butter and other nutritional ingredients. Spread little bit of butter on both the sides and fry until you see the brown spots i.e the symbol of cooking paratha.
So that is going to wrap this up for this special food palak paneer paratha bites recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!