Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, green garlic and paneer paratha. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough should be. Paneer paratha is one of the many popular paratha varieties from Punjab. Paneer Paratha is a popular whole wheat Indian flatbread.
Green Garlic And Paneer Paratha is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Green Garlic And Paneer Paratha is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook green garlic and paneer paratha using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Green Garlic And Paneer Paratha:
- Get For Stuffing
- Take 1 cup Homemade Paneer (crumbled)
- Prepare 2 tsp Green Garlic chopped
- Make ready 2 tsp coriandor leaves chopped
- Prepare 1 tsp green chillies chopped
- Make ready to taste Salt
- Take 1/4 tsp Turmeric Powder
- Make ready 1/2 tsp kitchen king masala
- Get 1 tsp red chilli powder
- Get 1/4 tsp dry mango powder
- Get 1/4 tsp chat masala
- Get For Parathas
- Take 3 cups Wheat Flour
- Prepare to taste Salt
- Make ready 4 tsp oil
- Get as needed Water
- Take as needed Oil for roasting
Paratha recipes are very popular across India in restaurants as well as dhabas (road side eateries that serves rustic and spicy food with bold flavors). Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha, curd or pickle. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread.
Instructions to make Green Garlic And Paneer Paratha:
- First knead the dough and keep a side for 1/2 hr. Take kneading plate add flour, salt, oil mix it well and add little water and knead soft dough. Add a tsp oil and knead it again. Cover it with samp cloth.
- Now for Stuffing: Take a mixing bowl. Add paneer chopped green Garlic, chopped coriander, salt.
- Add turmeric powder, chat masala, dry mango powder, red chilli powder. Mix it properly. Stuffing is ready.
- Now make equal parts of dough. Make balls out of it. Roll it in dry flour and roll it on flat surface.
- Spread the stuffing on whole roll roti. Cut it from one side. And start rolling like a cone.
- Roll it like a cone and flat it from the top and make flatten ball.
- Flatten with hand and dust the flour and roll it.
- Take the griddle/tava on medium flame. Place the Paratha on it. Cooked it from one side and flap it to another side. Put tsp oil. Spread it on whole Paratha.
- Roast it properly from both the side.
- Serve it with homemade ketchup, achar. Etc. And enjoyyyyyyyyyyyy
Learn quick & easy recipe of paneer paratha served with a side dish like raita. Paneer paratha, a stuffed Indian flatbread made with whole wheat flour, homemade paneer, desi ghee, Indian spices and fresh coriander. Punajabi Paneer Recipes : Lachcha Paneer Paratha, Paneer Tikka Recipe, Aloo Paneer Chaat The soft and succulent filling too differs from standard paneer snacks as it combines garlic and tangy With the refreshing green hue of spinach, these paneer and spinach parathas look and taste good! Paneer paratha prepared with this recipe is a taste buds delighting experience due its delicious stuffing of perfectly balanced mix of spices, soft paneer, fresh coriander and mint leaves. However, making delicious stuffing is only half battle won, this recipe also includes very detailed steps on how to cook it.
So that’s going to wrap this up with this special food green garlic and paneer paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
