Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, punjabi paneer paratha. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Parathas are popular breakfast recipes in Punjabi homes and there are varieties of parathas made for. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer. This punjabi paneer paratha is a popular Punjabi breakfast.
Punjabi Paneer paratha is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Punjabi Paneer paratha is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have punjabi paneer paratha using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Punjabi Paneer paratha:
- Prepare 2 cup atta (whole wheat flour)
- Take as needed oil
- Take to taste Salt
- Make ready 200 gm paneer
- Take 1 cheese cube
- Take 1 tablespoon red chilli flakes
- Take 1 tablespoon oregano
- Get 50 gm coriander leaves chopped
- Make ready As needed Water
It's filled with crumbled paneer (Indian Although, I have to say that paneer paratha wasn't made as frequently in my house as say aloo or. Paneer Paratha is an Indian stuffed bread filled with cottage cheese. The most delicious among Punjabi stuffed parathas and even easy to prepare. Paneer Paratha is a popular Punjabi paratha recipe.
Steps to make Punjabi Paneer paratha:
- Take one bowl. Add 2 cup of flour, salt to taste and 2 tablespoon oil. Mix all ingredients and knead dough by adding water in small small portion.
- Now take other bowl crushed paneer in it than add pinch of salt, red chilli flakes, oregano, cheese cube and coriander. Mix them well
- Now divide atta into very small balls. Roll them with your palms. Now take one small ball and roll chappati with it. Roll all balls and give round shape
- Now add paneer stuffing. And stick other rolled circle shap chappati on it. And rolled it again with light hands.
- Now heat up griddle or tawa. Smear it with oil. Now gentle place paratha towards the tawa and cook paratha until it cooked from all sides
- Now cut it into 4 pieces and serve it in plate with sauce or curd
A delicious double-layer of paratha filled with spiced paneer or cottage cheese is our idea of bliss for a weekend meal. Paneer Paratha is one of the many popular paratha varieties from punjab. its an all time favorite paratha at home and is served in most restaurants as well as punjabi dhabas. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. आवश्यक सामग्री - Ingredients for Punjabi Paneer Paratha. विधि - How to make Paneer Paratha. आटे को बड़े बर्तन में निकाल लीजिये. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.
So that’s going to wrap it up with this special food punjabi paneer paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
