Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, punjabi paneer paratha. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Punjabi Paneer paratha is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Punjabi Paneer paratha is something that I’ve loved my entire life.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Parathas are popular breakfast recipes in Punjabi homes and there are varieties of parathas made for. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer. This punjabi paneer paratha is a popular Punjabi breakfast.
To begin with this recipe, we must first prepare a few components. You can have punjabi paneer paratha using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Punjabi Paneer paratha:
- Prepare 2 cup atta (whole wheat flour)
- Get as needed oil
- Take to taste Salt
- Get 200 gm paneer
- Prepare 1 cheese cube
- Take 1 tablespoon red chilli flakes
- Prepare 1 tablespoon oregano
- Make ready 50 gm coriander leaves chopped
- Take As needed Water
It's filled with crumbled paneer (Indian Although, I have to say that paneer paratha wasn't made as frequently in my house as say aloo or. Paneer Paratha is an Indian stuffed bread filled with cottage cheese. The most delicious among Punjabi stuffed parathas and even easy to prepare. Paneer Paratha is a popular Punjabi paratha recipe.
Steps to make Punjabi Paneer paratha:
- Take one bowl. Add 2 cup of flour, salt to taste and 2 tablespoon oil. Mix all ingredients and knead dough by adding water in small small portion.
- Now take other bowl crushed paneer in it than add pinch of salt, red chilli flakes, oregano, cheese cube and coriander. Mix them well
- Now divide atta into very small balls. Roll them with your palms. Now take one small ball and roll chappati with it. Roll all balls and give round shape
- Now add paneer stuffing. And stick other rolled circle shap chappati on it. And rolled it again with light hands.
- Now heat up griddle or tawa. Smear it with oil. Now gentle place paratha towards the tawa and cook paratha until it cooked from all sides
- Now cut it into 4 pieces and serve it in plate with sauce or curd
A delicious double-layer of paratha filled with spiced paneer or cottage cheese is our idea of bliss for a weekend meal. Paneer Paratha is one of the many popular paratha varieties from punjab. its an all time favorite paratha at home and is served in most restaurants as well as punjabi dhabas. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. आवश्यक सामग्री - Ingredients for Punjabi Paneer Paratha. विधि - How to make Paneer Paratha. आटे को बड़े बर्तन में निकाल लीजिये. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.
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