Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mozzarella zucchini crisps. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Zucchini and Tomato with Mozzarella Zucchini is one of those sneaky vegetables that taste great sweet or savory. No one will know this View image.
Mozzarella Zucchini crisps is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mozzarella Zucchini crisps is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mozzarella zucchini crisps using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mozzarella Zucchini crisps:
- Prepare 1 large zucchini, sliced thin
- Take 1 1/2 cup Italian Seasoned bread crumbs
- Take 1 egg, beaten
- Take 1/2 cup freshly grated Parmesan Cheese
- Get 1/2 tsp Cayenne pepper
- Get 1/4 cup Mozzarella
Baked Zucchini with Mozzarella is the perfect solution to too much zucchini. You don't want them to get too soft. These Baked Parmesan Zucchini Crisps are a healthy treat - perfect for an Zucchini crisps are ideal for when you have extra or too much zucchini laying around, especially if you grow your own! Zucchinis are thinly sliced and then covered in a thin layer of freshly grated Parmesan cheese.
Steps to make Mozzarella Zucchini crisps:
- Heat oven to 425°. Line two baking sheets with wax paper.
- Mix all dry ingredients and set aside. Dredge slices of zucchini in egg and then bread crumbs.
- Place zucchini on prepared baking sheets and add a pinch of mozzarella cheese on every zucchini slice.
- Bake for 15 minutes and serve with your choice of dipping sauce! Enjoy!
Similar to my keto cauliflower tots and avocado chips. Except these zucchini corn fritters are made with fresh sweet corn, mozzarella cheese, and dried basil for an added punch of flavor. I absolutely love how easy they are to make with simple ingredients that. Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier. This healthy riff on lasagna rolls uses strips of zucchini instead of lasagna noodles for a vegetable-packed dinner that's Healthy Lasagna Recipes.
So that is going to wrap this up for this special food mozzarella zucchini crisps recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
