Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, fish roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
Fish roll is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fish roll is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have fish roll using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fish roll:
- Prepare 11/2 cup flour
- Take Baking powder
- Get Salt
- Make ready Melted butter
- Get Whisked egg
- Take Cold water
- Get Seasoning
- Take For fillings
- Make ready Cook fish with seasoning
- Prepare Debone fish
- Get Add onion and garlic both chopped
- Prepare Steam and use in rolls
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Instructions to make Fish roll:
- Sift flour
- Pre heat oven
- Add all the ingredients. Baking powder then mix, salt & mix butter and mix the. Add cold chilled water bit by bit till u get a form dough. Knead and set aside
- Roll out on a flat surface and add in fillings and roll well
- Roll to get this shape
- Fry till golden brown
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that’s going to wrap this up for this special food fish roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
