Cheese potato stuffed paratha
Cheese potato stuffed paratha

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheese potato stuffed paratha. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheese potato stuffed paratha is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cheese potato stuffed paratha is something that I have loved my entire life.

Stuffed potato and cottage cheese paratha is an ideal breakfast or lunchbox recipe. Delicious and healthy, this meal can be served with yogurt, butter, or pickles. Potato stuffing - potatoes are boiled, peeled and then mashed.

To get started with this particular recipe, we must prepare a few components. You can have cheese potato stuffed paratha using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheese potato stuffed paratha:
  1. Take 2 boiled potato
  2. Get 1/2 cup cheese
  3. Get Chopped coriander as per need
  4. Prepare 1/3 tbs salt
  5. Get Taste according heeng
  6. Prepare Hari mirch as per taste
  7. Take 1/4 tsp lal mirch
  8. Get 1/2 tbs lemon juice
  9. Take Garam masala as per taste

These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! This pan-fried Indian paratha, or flatbread, is stuffed with a mashed potato mixture that's loaded with various flavors and seasonings for added deliciousness. This is how to make potato paratha - a shallow, fried, Indian bread stuffed with a tasty potato mixture. Aloo Cheese Paratha Recipe is the Stuffed Potato and Cheese Paratha, simply delicious Indian Breakfast to serve with Pickle or Curd.

Steps to make Cheese potato stuffed paratha:
  1. Hum pehle potato,cheese ko mix kareng ache se
  2. After sabhi ingredients mix karenge.
  3. Ab stuffing karenge or ache se karara hone tak sek le.
  4. Then hot hot serve it any chutney yasauce.

Carefully seal the edges of paratha, cover with the sides to make sure the stuffing is fully covered. Roll it again very gently, so that stuffing doesn't come out. MIXED VEGETABLE PARATHA RECIPE - Vegetable Paratha Recipe - Stuffed Paratha — Spiceindiaonline. This idea of making capsicum cheese paratha flashed when I read about a review in FB about Annalakshmi at Chennai. The review had the menu which they served for aadi perukku.

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