Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, matar paneer and cheese paratha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Add paneer, mix well and set aside. Mix together wheat flour, gram flour, anardana, remaining turmeric powder, salt and water as required to knead into a dough. Apply a little oil on the dough.
Matar paneer and cheese paratha is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Matar paneer and cheese paratha is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have matar paneer and cheese paratha using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Matar paneer and cheese paratha:
- Get 250 g flour
- Take 2 tbsp ghee
- Get to taste Salt
- Prepare 100 gm muter
- Prepare 100 gm paneer
- Get 100 gm cheese
- Get 1 tsp jeera
- Make ready 1/2 tsp Hing,
- Get 1 tsp ginger chilli paste
- Take to taste chat masala
- Get 1/2 tsp jeera powder
- Prepare to taste Garam masala
- Make ready 1/2 tsp Dhaniya
This paratha here is stuffed with a mixture of matar, crumbles paneer, green chillies, coriander leaves and a melange of spices. This crispy paratha will keep you full for a long time. This filling breakfast day will keep you charged all day. You can have it with raita or butter.
Steps to make Matar paneer and cheese paratha:
- First take flour add ghee,salt Knead well.keep aside
- For stuffing in pan heat 1tbsp oil.add Hing an jeera,ginger chilli paste, salt fry well then add muter cook till soft
- Cool the mixture then add paneer and cheese,all masalas mix well
- Make parathas apply ghee.
Today we are making matar peas parantha, you will relish them for sure. हिन्दी में पढिये : Matar Paneer Paratha Recipe - Peas and Cottage Cheese Stuffed Paratha. Ingredients for Matar Paneer Paratha Recipe. Their favorite was just some grated cheese (maybe some Amul cheese or grated paneer) with some finely chopped onions, cilantro and their favorite spice powders like MDH Kitchen King or Pav bhaji masala powder!. Rolled up and dipped in tomato ketchup and their lunch break in school. Paneer Cheese Paratha, a creamy and spicy stuffing of paneer and cheese with spring onions go into making this yummy, innovative treat.
So that is going to wrap this up for this exceptional food matar paneer and cheese paratha recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
