Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish roll. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fish roll is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fish roll is something that I’ve loved my entire life.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fish roll using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish roll:
- Make ready 4 cups flour
- Take 1/2 simas
- Take 1 tbspn sugar
- Make ready 1 egg - 1egg for egg wash
- Get 1 tspn baking powder
- Prepare Pinch Salt
- Get Fish sauce
- Make ready 1 medium fish
- Get Carrot
- Take Green papper
- Make ready Red papper
- Prepare Oil
- Get Pinch salt
- Prepare Maggi
- Get Spices
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Steps to make Fish roll:
- Add all ur dry ingredients add butter add water little at a time to make a soft dough cover to rest gor 15mnt
- Add ur fish ina pot little water cook for 10mnt remove from d stock in a pan add onions red papper and spice
- Add ur fish fried for some mnt add d remaining ingredients
- Roll ur dough add ur fillings and roll it close and egg wash
- Bake in a pre heated oven till golden brown
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that’s going to wrap this up with this special food fish roll recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
