Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish roll. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
Fish roll is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fish roll is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have fish roll using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish roll:
- Prepare 2 cups flour
- Get 2 tbsp sugar
- Make ready 1 tbsp butter
- Take 1 cup milk
- Make ready Pinch salt
- Prepare 1 tsp baking powder
- Take 2 cups squeezed boiled boneless fish
- Get Grated bell pepper
- Make ready 1/8 cup onion
- Take 1 cube maggi
- Get 2 tbsp veg oil
- Make ready Vegetable oil for frying
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Instructions to make Fish roll:
- Inna bowl of flour, add baking powder, sugar,salt,butter and milk,mix together to form a pre dough,cover with cling firm,allow it rest
- In a pan of 2tbsp of veg oil on a low heat,add onion and pepper, stir fry it,add fish,salt,magi or any other sauce of your choice, stir it till done,it should be dry
- Then roll your dough flat,sprinkle the fish on it then roll it from the length tip of the dough down to d last,
- Then cut it depending on the size u want it
- Fry till golden brown u can also bake it
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that is going to wrap it up with this special food fish roll recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
