Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bhurji cheese paratha. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Bhurji cheese paratha.. Take oil in a pan add finely chopped onions saute till it changes it's colour,add ginger garlic paste and green chillies saute,now add chopped tomatoes,red chilli powder,turmeric powder,salt,cumin powder,coriander powder and garam masala powder mix well let it cook till it turns into gravy now add the eggs and keep mixing it, till it's cooked and. Paneer bhurji paratha is a light, healthy and filling dish served in breakfast or brunch.
Bhurji cheese paratha is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Bhurji cheese paratha is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have bhurji cheese paratha using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bhurji cheese paratha:
- Prepare 6 eggs
- Make ready 4 tsp Oil
- Make ready 2 big finely chopped onion
- Make ready 1 tsp ginger garlic paste
- Make ready To taste Salt
- Prepare 1 medium size chopped tomato
- Get 4-5 green chillies
- Prepare 1 tsp red chilli powder
- Prepare Pinch turmeric powder
- Take 1/2 tsp cumin powder
- Take 1/2 tsp coriander powder
- Take 1 tsp garam masala powder
- Prepare 1 bunch coriander leaves
- Prepare 1 packet tortillas or chapati
- Get Mix of tomato ketchup and mayonnaise
- Get 5 tsp tomato ketchup
- Take 4 tsp mayonnaise
- Get as needed shreded mozarella cheese
The Egg Bhurji Paratha is an all-time favourite Punjabi breakfast, which is crisp and buttery outside, with a soft and masaledar stuffing. Since the stuffing is soft and succulent, you need to be. Tastes best with paratha, roti or any other flatbread. And then there are many more other ways you can enjoy this quick paneer recipe.
Instructions to make Bhurji cheese paratha:
- Take oil in a pan add finely chopped onions saute till it changes it's colour,add ginger garlic paste and green chillies saute,now add chopped tomatoes,red chilli powder,turmeric powder,salt,cumin powder,coriander powder and garam masala powder mix well let it cook till it turns into gravy now add the eggs and keep mixing it, till it's cooked and crumbled,add coriander leaves and mix it well..bhurji is ready
- Now take tortillas or chapati,spread the mixture of (tomato ketchup and mayonise) on it now add the shreded cheese on half portion add the bhurji stuffing on it and last top up with shreded cheese and fold into half moon shape. Add oil to the pan add this folded paratha to the pan and let it be crispy from both the side, cut into pieces and serve!
How to make Stuffed Egg Bhurji Paratha: Make Dough: In a mixing bowl, add whole wheat flour and salt. Add water, little at a time and knead to make a soft dough. Make Egg Bhurji: Finely chop onions, green onions and bell. This egg bhurji recipe goes well with hot chapati, paratha, dinner rolls or good ol' buttered toast. Here are some popular ways of enjoying them for breakfast, lunch or dinner: Breakfast - with buttered toast; Lunch - With warmed dinner rolls or Indian rolls called pav.
So that’s going to wrap it up for this special food bhurji cheese paratha recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
