Masala baingan aloo
Masala baingan aloo

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, masala baingan aloo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Masala baingan aloo is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Masala baingan aloo is something which I have loved my entire life. They’re nice and they look wonderful.

Baingan Aloo, baingan ki sabzi, baingan ki sabzi, Aloo Baingan Recipe by KabitasKitchen Please Click on following link for more baingan recipes. Aloo baingan masala recipe - Simple potato brinjal recipe that goes well with plain paratha, roti or plain rice. Aloo baingan is a delicious dish made by simmering young brinjals and potatoes in a spicy.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala baingan aloo using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala baingan aloo:
  1. Take 250 gms small brinjal
  2. Take 4 aloo
  3. Prepare 1 onion chopped
  4. Make ready 2 tomatoes chopped
  5. Make ready 1 tsp jeera
  6. Take 1/2 tsp hing
  7. Prepare To taste Salt
  8. Make ready 1/4 tsp red chilli powder
  9. Take 1/2 tsp coriander powder
  10. Make ready 1 tsp turmeric powder
  11. Take 1 tsp garam masala
  12. Get 2 tbsp mustard oil

Aloo Masala Baingan is a Pakistani Food, and listed in the Pakistani cuisine. Other Urdu cooking recipes and video cooking recipes are also available online. Aloo Baingan Recipe is a very common vegetarian main dish served with roti. Aloo banigan ki sukhi sabzi recipe in hindi, Masala Baingan Aloo, baingan ki sabzi, baingan ki sabzi, Aloo Baingan.

Steps to make Masala baingan aloo:
  1. Wash and cut baingan,aloo in a small pieces.
  2. Heat oil in a kadahi.add oil.put jeera,hing and onion saute for 2 minutes.
  3. Add tomatoes mix well.add salt and spices.saute when oil the seprate.
  4. Add baingan and aloo mix well and cover the lid atleast 5_6minutes.
  5. Take a serving plate.serve with roti,parantha or nan.thank you

Whenever you want to prepare aloo baingan sabzi instantly then you can prepare them in pressure cooker. हिन्दी में पढिये : Aloo Baingan Masala in Pressure Cooker. Sailu says on her blog site: Aloo Baingan is an easy to make dish from North India. Eggplant and potato make for a fantastic combo and when roasted together in a perfect combination of spices. Achari Baingan Aloo Recipe is a simple, vegetarian and a gluten-free dish! Are you wondering the same - eggplants in winter?

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