Afghani Omelette
Afghani Omelette

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, afghani omelette. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Another omelette that is from Afghanistan called Afghani Omelet or we can also address it as Afghani Breakfast. This one of a kind low spices meal which. Afghani Omelette Recipe Afghani Omelet Recipe Afghani Omelet with Potatoes & Tomatoes Breakfast Recipe Hi,Friends, How Are You All?

Afghani Omelette is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Afghani Omelette is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have afghani omelette using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Afghani Omelette:
  1. Get 1 kg potatoes
  2. Take 6 onion medium size
  3. Get 6 tomatoes
  4. Make ready 10 eggs
  5. Prepare 10 green chillies
  6. Make ready 1 tsp black pepper
  7. Get Handful fresh coriander leaves
  8. Prepare Handful fresh mint leaves
  9. Prepare 1 cup oil
  10. Get as needed Salt

Watch the video to get the recipe Afghani Pulao/Pilaf - Here is a savory Afghani rich pilaf. It is prepared with chicken, rice and. ยท eggless omelette recipe, vegetable omelette recipe, veggie omelette with step by step photo/video. a vegetarian alternate to popular egg omelette recipe. Murgh Afghani is an exotic chicken dish cooked in a unique style. Here chicken pieces are stuffed in Chaat masala to sprinkle.

Instructions to make Afghani Omelette:
  1. First of all cuts all the ingredients in small pieces.
  2. And put aside.
  3. Now put oil in a pan and heat it. Then add potatoes and cook for 5 minutes.
  4. Now add onion and cook for 4 minutes. Then add tomatoes, black pepper, green chillies, and salt and mix all the ingredients and cook for 5 minutes.
  5. Now add fresh coriander and mint leaves and mix it. Then made a smooth surface.
  6. Now put eggs one by one on the smooth surface and cook for 5 minutes on very low flame (dam par rakhyea).
  7. Now sprinkle salt, black pepper and put some green chillies.
  8. Now yummy omelette is ready, dont mix it and serve as it is ๐Ÿ˜Š. Put some mint and green chillies for Garnish ๐Ÿ˜.

How to make Murgh Afghani: Rinse the chicken and cut into. So an omelette filled with dried fruit and scented with warm spice never struck me as odd. Imagine all of the sweet foods that benefit from a pinch of salt โ€” caramel, candied nuts, chocolate. This easy Iranian omelette recipe is an easy Persian breakfast recipe. Doogh is a classic twist to the traditional Afghani Yogurt Drink also known as Chaas in India where the yogurt Doogh is a refreshing drink make with curd, cucumber and mint.

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