Afghani Omelette
Afghani Omelette

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, afghani omelette. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Afghani Omelette is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Afghani Omelette is something which I’ve loved my whole life.

Another omelette that is from Afghanistan called Afghani Omelet or we can also address it as Afghani Breakfast. This one of a kind low spices meal which. Afghani Omelette Recipe Afghani Omelet Recipe Afghani Omelet with Potatoes & Tomatoes Breakfast Recipe Hi,Friends, How Are You All?

To begin with this recipe, we must prepare a few ingredients. You can have afghani omelette using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Afghani Omelette:
  1. Get 4 eggs
  2. Prepare 2 big potatoes, diced
  3. Make ready 3 tomatoes, chopped
  4. Make ready 2 big onions diced
  5. Take 2-3 tbsp oil
  6. Take 1 tsp pepper powder
  7. Take 1 tbsp chopped coriander leaves
  8. Get 4 green chillies
  9. Prepare As per taste Salt

Watch the video to get the recipe Afghani Pulao/Pilaf - Here is a savory Afghani rich pilaf. It is prepared with chicken, rice and. · eggless omelette recipe, vegetable omelette recipe, veggie omelette with step by step photo/video. a vegetarian alternate to popular egg omelette recipe. Murgh Afghani is an exotic chicken dish cooked in a unique style. Here chicken pieces are stuffed in Chaat masala to sprinkle.

Steps to make Afghani Omelette:
  1. Take a pan add oil and heat it. Add potato fry it on medium flame. Cook for 4-5 minutes. Add chopped onion fry for 2-3 minutes. Add some some salt and pepper stir continuously.
  2. Add tomatoes cook until soft. Place the lid on the pan.
  3. When potatoes and tomatoes are soft then lower the flame. Put the eggs one by one into the mixture. Close the lid. After two minutes add pinch of salt and pepper. Garnish with green chilli and coriander leaves.

How to make Murgh Afghani: Rinse the chicken and cut into. So an omelette filled with dried fruit and scented with warm spice never struck me as odd. Imagine all of the sweet foods that benefit from a pinch of salt — caramel, candied nuts, chocolate. This easy Iranian omelette recipe is an easy Persian breakfast recipe. Doogh is a classic twist to the traditional Afghani Yogurt Drink also known as Chaas in India where the yogurt Doogh is a refreshing drink make with curd, cucumber and mint.

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