Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, palak chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Palak chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Palak chicken is something that I have loved my whole life. They are fine and they look wonderful.
In this video we will see how to make Palak chicken Recipe. Palak means spinach, and this recipe features yummy chicken pieces in a silky smooth spinach. Delicious Palak Chicken is a fantastic melody of spinach, chicken, and aromatic spices.
To begin with this recipe, we have to first prepare a few components. You can cook palak chicken using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palak chicken:
- Prepare 1 cup Palak boiled
- Take 1 cup Oil
- Make ready Chicken half kg
- Get Namak
- Prepare Red chilli powder
- Take Dhaniya powder
- Take Garama masala powder
- Get 1 tbsp Gg paste
- Take 1 Tamatar
If you are looking dawat wala chicken with palak then try this recipe and you will love it. Palak Chicken or Chicken and Spinach Curry is a delicious one-pot Indian style chicken curry cooked with finely chopped spinach leaves and a few mild spices. This is a classic Indian dish for palak (spinach) chicken. This is a nutrient rich, low-fat and low-calorie meal that is great to have on rotation as part of a healthy diet.
Instructions to make Palak chicken:
- Palak kat k dhoa k boil kr k koat lain
- Oil garam krain payaz kat k dalain golden hoanay tk fry krain phr us me namak mirch dhaniya powder gg paste dal k bhoan lain phr chicken dal dain 5 mint baad tamatar hari mirvhain aur garam nasala powder dal k bhonain jb tk kacha pan khtam na ho jay phr boiled palak dal k 10 mint bhonain aur 1 cup pani laga k medium flame py paka lain
- Pani full dry kr lain palak. Chicken ready ha roti k sth serve krain
Palak chicken recipe, a variety side dish using chicken and spinach leaves and tastes best with roti, rice or phulka. Spinach is commonly called as palak. Home » KhanaKhazana » Palak Chicken. How to make Palak Chicken -. Lightly spiced chicken cooked with spinach.
So that’s going to wrap this up with this special food palak chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
