Chicken cutlas with paratha
Chicken cutlas with paratha

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken cutlas with paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken cutlas with paratha is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken cutlas with paratha is something which I’ve loved my entire life.

In a smaller pan over medium heat, place on a paratha. Spoon on some of the chicken mix and place another paratha on top. Chicken paratha is a delicious and easy breakfast you can prepare with leftover chicken.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken cutlas with paratha using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken cutlas with paratha:
  1. Make ready 6 potatoes
  2. Take 4 peice chicken boneless
  3. Get Bread crumbs
  4. Prepare 1 egg
  5. Prepare 1 tsp Black paper
  6. Get Green chili 1 chopped
  7. Take 1 tsp Soya sauce
  8. Make ready Salt as pr taste
  9. Prepare 1 Onion
  10. Take 1 tsp White paper

The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. And today we'll be feasting on the stuffed paratha. Lal mirch powder (Red chili powder) ½ tsp. Add green chilies,chicken mince,salt,red chili powder,cumin powder,coriander powder and green coriander,cook until done and set aside.

Instructions to make Chicken cutlas with paratha:
  1. Method: - Boil chicken with pinch of salt, black pepper and soya sauce 2tbspn.when the chicken is done shread it. - Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste. - Mix
  2. Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste. - Mix all.
  3. Coat cutlas in egg and bread crumbs and shellow fry enjoy

Chicken Cheese Paratha Recipe in Urdu & English. The chicken cheese paratha recipe is the recipe of choice for folks who are willing to change their taste and flavor for a paratha but not give up the traditional recipe that has been around our culture for centuries. Lets see how to make this chicken stuffed paratha. Fry till the chicken is cooked thoroughly. The mixture might look little chunky at this stage but keep frying till all the water content evaporates or until the mixture turns dry.

So that is going to wrap it up with this exceptional food chicken cutlas with paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!