Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo baingan chi bhaji….!!. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo baingan chi bhaji….!! is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Aloo baingan chi bhaji….!! is something which I’ve loved my entire life.
Ask anyone this and you will just get one answer- Aloo! We all can eat the all famous aloo and keep licking our fingers. in addition, some tips, suggestion and variation to this simple and easy aloo baingan recipe. firstly, the size of the chopped potato and eggplant is very critical for this recipe and hence chop them to medium sized shape. it not only helps to cook the veggies faster but also helps to serve them. secondly, do not. Aloo baingan recipe With step by step photos - this simple and super easy recipe of aloo baingan sabzi is from my mil and is a variation of the Stuffed In this recipe of Aloo baingan sabzi we just slice or chop the aubergines or baingans instead of keeping them whole.
To begin with this particular recipe, we have to prepare a few components. You can have aloo baingan chi bhaji….!! using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aloo baingan chi bhaji….!!:
- Get 250 g green brinjal
- Take 1 onion
- Make ready 2 tomato chopped
- Prepare 4 green chilli
- Take Ginger garlic
- Take 1 tsp dhania powder
- Take 1 tsp red chilli powder
- Make ready 1/2 tsp jeera powder
- Make ready to taste Salt
- Take 1/2 tsp haldi powder
- Get 1 tsp sabji masala
- Take Oil
- Take Green dhania for garnish
- Take Jeera,tejpata sukhi lal mirch
This goes against the majority said here but I feel as is, the I just tried this dish, Aloo Baingan, except I used zucchini instead of eggplant because I didn't have any eggplant on hand. I can't wait to make it again. Aloo Bhopla Bhaji RecipeThis recipe is simple and quick! Mayuri's recipes are simple and heart-warming so enjoy our collection and try them at home.
Instructions to make Aloo baingan chi bhaji….!!:
- Began ar aloo ko 3 se 4 tukra me Katt le.
- Mixi me onion, ginger garlic and green chilli ka paste bana le
- Ab ek kadhai me oil dale ar aloo ar began ko ache se fry karein.
- Fry karke nikal le.ab jeera tejpata hing ar sukhi lal mirch dalkar pakne de.
- Ab paste dale ar sare masala dalkar chalate rahein jab masala oil chor de tab aloo began dale ar mix karein.
- Ab pani dalkar mix karein at 10 min tak dheemi low par ubalne de.
- Hare dhaniye se sajaye.
Please leave your comments or feel free to discuss in the comments section. Thanks for watching!! aloo bhaji or potato bhaji or batata bhaji is a veg curry recipe made using boiled potatoes. The boiled potatoes are sauteed in some spices, herbs and served as a side dish. This actually is a maharashtrian style of making batata bhaji but this particular recipe method is a common style of making aloo bhaji. Aloo Bhaji is a very popular recipe.
So that is going to wrap it up for this special food aloo baingan chi bhaji….!! recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
