Ar Special Masala Chinese Rice
Ar Special Masala Chinese Rice

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ar special masala chinese rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Special Masala Rice (Ghee rice alternative) - Hello Foodmaddies. Here's another awesome rice recipe which smells and tastes heavenly. Masala Fried Rice, Indian Chinese style full of flavor give a try to new taste.! at easy steps to follow this Most delicious recipe.

Ar Special Masala Chinese Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Ar Special Masala Chinese Rice is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook ar special masala chinese rice using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ar Special Masala Chinese Rice:
  1. Make ready 1/2 Kg Boneless Chicken Breast Cut In Julian
  2. Make ready 250 grm Boiled Rice
  3. Get 1 Cup Boiled Elbow Macaroni
  4. Take 2 Eggs (Make Scrambled Eggs)
  5. Get 1 Large Onion Chopped
  6. Take 1 Large Tomato Chopped
  7. Take 1 Tbsp Chopped Garlic
  8. Prepare 1 Tsp Chopped Ginger
  9. Make ready 2 Green Chili Chopped
  10. Prepare 2 Medium Carrots Cut In Julian
  11. Prepare 1 Small Size Cabbage Cut In Julian
  12. Take 1 Large Capsicum Cut In Julian
  13. Make ready 1 Cup Boiled Green Peas
  14. Take 1 Cup Spring Onions Finely Chopped
  15. Get 1 Tbsp Chicken Powder
  16. Prepare 1/2 Tsp Red Chilli Flakes
  17. Prepare 1 Tsp Crushed Black Pepper
  18. Make ready 1 Tsp Cumin Powder
  19. Get 1 Tsp Coriander Powder
  20. Prepare 4 Tbsp Soya Sauce
  21. Get 2 Tbsp Chili Sauce
  22. Prepare 1 Tbsp Worcestershire Sauce
  23. Prepare To Taste Salt
  24. Prepare 4 To 6 Tbsp Oil

Chinese Rice is a significant popular rice dish of Chinese cuisine. They are given this name due to their unique Chinese style of preparation and are popularly consumed in sinophone countries. Later the taste of delicious Chinese rice recipe reached the other parts of the world. Special Masala Fried Rice in Urdu is an easy and traditional cooking recipe to prepare at home.

Instructions to make Ar Special Masala Chinese Rice:
  1. Method - Take A Pan & Heat The Oil Then Add Onion Saute For 10 Min
  2. Then Add Chicken Garlic Ginger & Till Cook Chicken Become Nicely Cooked
  3. Then Tomato & All Dry Spices & All Sauces Then Cook For 10 Min On Medium Flame
  4. Then Add Vegetables And Saute On High Flame For 10 Minutes Till The Vegetables Soften
  5. Then Add Boiled Rice & Macrooni Saute For 5 Min Then Add Scrambled Eggs And Spring Onions Then Lowering The Heat, Covering The Pan & Simmer For 5 To 10 Min Than Served Hot

It provides you an awesome taste of Rice, Biryani I and my whole family are passionate foodies. today I chose Special Masala Fried Rice recipe to cook for the menu. We keep going out to enjoy foods. Chinese Rice - Chef Maeda's chinese rice recipe is a quick and impressive dish.. Chinese Rice, Egg Drop Soup and Ginger Beef - We are drowned in the misconception that Chinese food tastes best Provided by: Chef Zakir in Dawat Cooking Show on Masala TV Category: Rice, Biryani, Pulao. maharashtrian masala bhaath with step by step photo and video recipe. a traditional and spicy maharashtrian rice recipe which is typically prepared with combination of tendli or eggplant / brinjal vegetables. however it is even prepared with mixed vegetables like, potatoes, carrot, peas and even.

So that is going to wrap it up with this exceptional food ar special masala chinese rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!