Dam allu with colourful zeera rice
Dam allu with colourful zeera rice

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, dam allu with colourful zeera rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Jeera Rice Recipe - jeera Rice restaurent style - Flavoured Cumin Rice. Welcome to our channel Cook with Shagufta. Find easy and basic steps of various recipes in this channel.

Dam allu with colourful zeera rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Dam allu with colourful zeera rice is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have dam allu with colourful zeera rice using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dam allu with colourful zeera rice:
  1. Prepare 1 kg allu boil and mashed
  2. Make ready 1/2 kg tamatar
  3. Get 1/2 kg piyaz
  4. Make ready 1/2 cup sukhi maithi
  5. Take 4 tbp chilli sause
  6. Take 4 tbp soya sause
  7. Take 2 tbp lasan
  8. Get 1 tsp sabit zeera
  9. Take 1 tsp laal mirch powder
  10. Prepare 1/2 tbp haldi
  11. Take 1/2 tbp garam masala
  12. Make ready 2 tbp kuta daniya
  13. Take 2 pinch Food colour
  14. Get 1 cup oil
  15. Make ready Namak hasb e zarorat

Pair this with your choice of curry or dal for a hearty meal. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses onion and cashew nuts stir fried in ghee to enhance the flavor and palatability.

Instructions to make Dam allu with colourful zeera rice:
  1. Prepare all ingredients
  2. Ek karahi main oil garam kar ke us main lasan paste add karen jab lite brown ho jaye lasan toh es main sabit zeera, laal mirch powder, haldi, kuta daniya, garam masala aur namak add kar lein
  3. Ab boil allu add kar ke mix kar ke chilli sause aur soya sauce add karen
  4. Ab maithi add kar ke 5 mins paka ke phir kati piyaz aur kate tamatar phehla ke dakan de ke low flame pe rakh dein 15 mins ke liye
  5. After 15 mins mix kar ke food colour phehla phir 3 mins dam pe rakh dein
  6. 3 mins ke baad mix kar ke chule say utar lein 2 mins koile ko jala ke dam allu ke bich main rakh koile ke upar thora ghee dal ke dakan de dein
  7. Dam allu is ready to serve 😋
  8. Wato izzo man tasha wato zillo man tasha ☝️

Cooking Videos >> Daal, Lentils, Beans, Lobia Recipes > Kali Dal with Zeera Rice by tahira mateen. Comments posted by users for Kali Dal with Zeera Rice recipe Hara Bhara Dam Kiya Howa Keema. Comprehensive nutrition resource for Kohinoor Rice & Curry, Dal Palak with Zeera Rice. Nutritional Information, Diet Info and Calories in Rice & Curry, Dal Palak with Zeera Rice from Kohinoor. Dry Cumin zeera seeds isolated on white background.

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