Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dry aloo baingan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dry aloo baingan is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Dry aloo baingan is something that I have loved my entire life.
one such easy and quick semi-dry curry is aloo baingan masala recipe with diced potatoes and in addition, some tips, suggestion and variation to this simple and easy aloo baingan recipe. firstly, the. Aloo baingan recipe With step by step photos - this simple and super easy recipe of aloo This is also a Dry aloo baingan recipe. Being a fantastic cook, my mil dishes out awesome Punjabi recipes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dry aloo baingan using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Dry aloo baingan:
- Prepare 500 gm potato thin cut slice
- Prepare 2 baigan thin cut slice
- Get 1/2 tsp Red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready to taste salt
- Get as needed Oil
- Prepare 1 tsp amchur powder
Aloo baingan is made in most Indian households. It can be made to a dry sabzi (stir fry) or to. Aloo baingan dry sabzi make a perfect and simple sidedish for rice or roti. It is fast and easy to make.
Steps to make Dry aloo baingan:
- Take a wok add oil, fry both vegetable.
- Now add masale and 1 tsp anchor, mix well.sabji is ready.
Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana. Sailu says on her blog site: Aloo Baingan is an easy to make dish from North India. Eggplant and potato make for a fantastic combo and when roasted together in a perfect combination of spices. Simple and flavorful, aloo baingan is a dish made with a combination of eggplants and potatoes Basically, it is a type of sabzi (dry curry) that is usually served with flatbreads such as roti and naan. These useful spices can be used to cook so many different meals!
So that’s going to wrap it up with this exceptional food dry aloo baingan recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
