Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, macaroni pakora. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Macaroni Pakora is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Macaroni Pakora is something that I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook macaroni pakora using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni Pakora:
- Take 2 cups Macaroni pasta boiled
- Take 2 tbsp Tomato ketchup
- Get 1 large size Onion finely chopped
- Get 1 small piece Capsicum finely chopped
- Make ready 1/2 Carrot grated
- Get 1 tsp Mixed herbs
- Make ready 1 tsp Red chilli flakes
- Get 10-12 cloves Garlic chopped
- Make ready 1 cup gram flour / besan
- Make ready to taste Salt
- Get as needed Refined Oil for shallow frying
- Make ready as needed Water
Smoked Macaroni سموکڈ میکرونی - Macaroni/pasta is one of the vast growing food in the world Chicken Macaroni And Sweet Corn چکن میکرونی اینڈ سوئٹ کارن - Chef Zakir shared a very. Macaroni Recipes, Macaroni Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Urdu Recipes of Macaroni, Easy Macaroni food recipes in Urdu and English.
Instructions to make Macaroni Pakora:
- In a bowl, add boiled macaroni, cheese grated, tomato ketchup, onion, garlic and capsicum finely chopped, carrot grated,red chilli flakes, mixed herbs, gram flour, salt and mix well.
- Add little water and mix well. Be careful not to pour much water. The amount of water is very critical or else the pakodas will not bind properly.
- Make your hand wet. Take a dollop of the mixture and give it the shape of pakoda. First make a ball and then gently press it and flatten it. The flatten shape will help the pakoda cook through.
- Heat 1 tbsp of oil in a frying pan. Place the pakodas on the hot oil and cook them on low to medium flame for 4-5 mins on each side.
- Remove them on serving plate and serve hot with any sauce of your choice.
Macaroni Chaat Recipe in Urdu & English available at Sooperchef.pk. Tangy and flavorful Punjabi Kadhi Pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry! Find pakora stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This is a classic, tasty, easy macaroni salad recipe!
So that’s going to wrap this up for this exceptional food macaroni pakora recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
