Stir Fried macaroni
Stir Fried macaroni

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stir fried macaroni. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir-fried macaroni is an all time favorite dish for any kids and adults. It has a mild taste from fresh Vegetables and soy sauce which kids love. Macaroni stir fried with peppers and asian sauces and seasonings, quick fix lunch or dinner… The other day, I had some leftover macaroni.

Stir Fried macaroni is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Stir Fried macaroni is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook stir fried macaroni using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fried macaroni:
  1. Prepare 1 pack macaroni
  2. Prepare Red bell pepper
  3. Make ready Green pepper
  4. Prepare Onions
  5. Prepare Minced meat
  6. Make ready Carrot
  7. Make ready Green beans or peas
  8. Make ready Garlic and ginger paste
  9. Take Tumeric
  10. Make ready Spices (black pepper, complete mix seasoning, curry)
  11. Take Seasoning
  12. Make ready Salt
  13. Make ready Pepper (attarugu)
  14. Make ready Oil

If you can't find Vietnamese macaroni, which only available. Shrimps Macaroni with Tomato Sauce Served as Breakfast, side dish or Stir-fried macaroni with ketchup. Pasta with peas sprinkled with cheese in a pan close-up. Add the sauteed beef and all its liquid from earlier back in the wok and mix.

Instructions to make Stir Fried macaroni:
  1. Parboil macaroni with salt and tumeric. Drain and keep aside.
  2. In a pan, add 1 tbsp of oil and 1tsp of ginger and garlic paste. Fry for 30 seconds. Add the minced meat, onions and seasoning. Stir until cooked and keep aside.
  3. Julienne cut all peppers and carrot and keep aside. Also slice the onions and keep aside.
  4. In a wok, add 1 cooking spoon of oil and add the onions, fry for 3 minutes. Do not allow the onions to burn. Add ginger and garlic paste and fry for 30 secs
  5. Add in the green beans and carrot. Fry for 5mins. Add in minced meat, macaroni, seasoning and spices. Stir and add peppers and onions. Stir and cover to simmer for 5 minutes
  6. Serve hot.😋

Your stir fry is ready for eating. Growing up, one of my favorite one-pot-wonders was tomato stir fried macaroni. Just the aroma of the pasta tossed in tomato paste with garlic and onions brings to mind memories of watching my mom stir. Then, add in the MAGGI® Chilli Sauce, MAGGI® Tomato Ketchup and soy sauce. Stir-fry for a few more minutes and your fried macaroni is ready to.

So that’s going to wrap it up with this special food stir fried macaroni recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!