Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aloo tamatar ki sabji. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Aloo tamatar ki sabji is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Aloo tamatar ki sabji is something that I have loved my whole life.
Aloo Tamatar ki Sabji or Potatoes with spicy tomato gravy is a classic combination and a popular North Indian dish. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households.
To get started with this recipe, we have to prepare a few ingredients. You can have aloo tamatar ki sabji using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo tamatar ki sabji:
- Get 3-4 potatoes
- Prepare 1/2 cup onion paste
- Take 1 cup tomato puree
- Prepare 1/2 tsp cumin seeds
- Make ready 1 tsp red chilli powder
- Make ready 1 tsp garam masala
- Make ready 1 tsp garlic paste
- Take 1/2 tsp turmeric powder
- Get To taste salt
- Make ready as needed Oil
This is made on all festive occasion as well as a daily quick fix curry. Aloo tamatar sabzi Recipe with step by step photos - potato tomato curry made without onion-garlic and heavy ingredients or spices. This is a very easy and simple aloo tamatar sabzi which you can make for Navratri fasting or any other fasting days. Onion adds its typical flavor to this tomato and potato delicacy.
Instructions to make Aloo tamatar ki sabji:
- Peel and cut the potatoes.
- Heat oil in a cooker add cumin and onion paste and saute.
- Now add garlic paste,tomato puree and spices and saute till it leaves the oil.
- Add potatoes and water take 2 whistle and cook on low flame for 10 mins.
- Your quick and easy sabji is ready to eat.
If fresh fenugreek leaves are not available, then do not worry. You can still get best and equal taste by using. Aloo Tamatar Sabji - Halwai Style Recipe is a mouthwatering curry for all. Aloo Tamatar Sabji - Halwai Style Recipe is a classic curry recipe famous in India. This halwai style healthy curry requires potato, tomato and some spices to give awesome taste to the dish.
So that is going to wrap this up for this special food aloo tamatar ki sabji recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
