Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, apple cake delight. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
#Applecakerecipe #Honeyapplecake " Don't eat less, eat right " Welcome to HealthyPlate by Madhavi. In this channel I will share with you. See more ideas about Apple recipes, Apple cake, Cake recipes.
Apple Cake Delight is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple Cake Delight is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook apple cake delight using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Cake Delight:
- Prepare 300 grams of Flour
- Get 1/2 tsp of Baking Soda
- Prepare 2 tsp vanilla extract
- Get 1 tsp Cinnamon powder
- Make ready 3 Green Apple (1 chopped & diced and 2 slice it thin for the top decoration)
- Take 120 grams margarine
- Get 100 grams castor sugar
- Take 100 grams brown sugar
- Get 3 eggs
Learn how to prepare this easy Apple Delight Brunch Cake recipe like a pro. Baked apples are one of the homiest smells in the world. Fill your house— and your stomach—with some of the sweetest. Preparation of Apple Delight & Different types of Cakes Recipes.
Steps to make Apple Cake Delight:
- Mix and cooperate the margarine & sugar until creamy. Put the eggs one-by-one and the vanilla extract.
- Stop the mixer and put in the baking soda, baking powder & cinnamon powder. Slowly mix it all together.
- Put the flour (3x) and the diced apple in the mixture.
- Stop the mixer and pour the mixture into a cake tray that can be opened from the bottom. (Use this to prevent spoiling the cake by turning it upside down) put the apple slices (your own creativity) on the mixture. Press the slices a little bit into the mixture.
- Bake at 250'C for 40 minutes.
- Take it out. Cool it down. And sprinkle some icing sugar on it for that extra sweetness and beauty. Enjoy!
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