Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, speck and porcini with grilled polenta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Speck and porcini with grilled polenta is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Speck and porcini with grilled polenta is something which I’ve loved my entire life.
Ruthie prepares a favourite Autumn dish: Polenta With Porcini Mushrooms. Christophe Decoux suggest a Langhe Nebbiolo red wine to accompany the meal. I had never made grilled polenta at home before, and this was a great first experience.
To begin with this recipe, we must prepare a few components. You can cook speck and porcini with grilled polenta using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Speck and porcini with grilled polenta:
- Prepare Packet ready made polenta to make life easy
- Make ready 200 g mushrooms
- Get 200 g speck
- Get Small chopped onion
- Get Oregano
- Take to taste Salt and pepper
- Make ready Olive oil
While cycling back home I thought of how to make it with the ingredients I had In the meantime I cooked some tagliolini, I made a couple of daysago, and after draining the pasta I sautéed it with the mushroom and speck mix and. Polenta with porcini is a very traditional Italian dish served in autumn and winter. It's very easy but a little time-consuming due to polenta cooking time. It is cornmeal boiled into a porridge.
Steps to make Speck and porcini with grilled polenta:
- Put polenta on a baking sheet, drizzle with oil and sprinkle with oregano, salt and pepper. Grill for about 15 mins turning once
- Meanwhile, fry onion gently for a few mins, then add chopped mushrooms and cook on medium heat until they release the water.
- Add speck, salt, pepper and oregano to taste. Cook for another 5 mins or so
- Plate up your dish :)
It can be eaten as is, baked, grilled or fried. Making grilled polenta is easy, too. You make a batch of creamy polenta and let it set in a loaf pan, then slice it, and grill the slices. Also, you can grill your polenta in a cast-iron grill pan or on a gas grill, either way, you can get characteristic grill marks. Speck ham and polenta on white dish.
So that’s going to wrap this up for this exceptional food speck and porcini with grilled polenta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
