Beef patties
Beef patties

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef patties. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy. With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants. Reviews for: Photos of Jamaican Beef Patties.

Beef patties is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef patties is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef patties using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef patties:
  1. Prepare 2 onions
  2. Make ready As needed oil
  3. Prepare 40 ml paprika, fine
  4. Prepare 10 ml pepper, black, grounded
  5. Get 10 ml salt
  6. Make ready 250 g bacon, diced
  7. Take 200 ml Ina Paarman sun-dried tomato coat and cook sauce
  8. Take 2 kg mince, beef
  9. Get 200 g feta, herb

The ingredients are compacted and shaped, usually cooked, and served in various ways. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo. From the book "Lucinda's Authentic Jamaican Kitchen.

Instructions to make Beef patties:
  1. Dice onions and fry in pot with oil until translucent.
  2. Add paprika, pepper and salt and fry for few minutes.
  3. Add bacon and fry until cooked. Add Ina Paarman sun-dried tomato coat and cook sauce and cook for few minutes. Let cool
  4. Mix mince, onion mixture and crumbed feta in bowl.
  5. Form patties of 1cm thick and 6-8cm wide.
  6. Braai in braai rooster (barberque grid) and rotate on fire until cooked.
  7. Serve in burger bun with preferred sauces

A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! Jamaican beef patties are made with a rich flaky yellow pastry dough filled with seasoned ground beef. The pastry dough is made with flour, butter or shortening and beef suet and salt. Jamaican Beef Patties: Jamaican patties are one of my favourite snacks. They are like handy, portable little soup pockets of curry pie goodness.

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