Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, moringa soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Moringa soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Moringa soup is something that I have loved my whole life.
Moringa is cooked down with taro, chile and spices to create a bright soup more powerful than any juice cleanse you've tried. Though you might be able to find fresh Moringa in Indian and Asian. Smash garlic, ginger, and chile in a mortar and pestle with salt.
To get started with this recipe, we must first prepare a few ingredients. You can have moringa soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Moringa soup:
- Take Small amount of Moringa dried or fresh one
- Prepare 2 tbsp G/nut oil
- Make ready 2 Fresh pepper
- Take 1 small onion
- Get 3-2 seasoning cubes
- Make ready Little salt
- Make ready Dried fish
- Take Cray fish
- Take Little beans
- Prepare 2 tbsp groundnut paste
Murungai Ilai or Moringa Leaves is a staple in the South Indian kitchen. Its added to lentil dishes, made into a stir fry, added to omelettes, added while making ghee and later strained (it makes the ghee so aromatic). Its very nutrient dense and a good source of iron. This soup is very refreshing and usually served.
Steps to make Moringa soup:
- Fry ur pepper nd onions, add ur fish nd add water.
- Add ur beans, little potash (kanwa), add ur seasonings nd spices,add ur groundnut paste allow to boil in low heat, wen u c Dat ur beans is half done, u then add ur moringa allow to boil 4 some minutes then serve with any swallow of ur choice
This post is also available in: Hindi. Drumstick is a staple in South Indian households who make Sambar at least once a week. The simple yet highly nutritious vegetable is added without much thought to the main daal / curry of the day. Chicken Tinola is a quick and easy soup to prepare. Its a staple of Filipino cuisine with plenty of regional variations.
So that’s going to wrap it up for this exceptional food moringa soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
