Poha
Poha

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, poha. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

From western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. It is often eaten for breakfast or brunch. Add extra zing to Poha by serving it with mint-coriander chutney.

Poha is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Poha is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have poha using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Poha:
  1. Make ready 2 cup poha
  2. Make ready 1 onion
  3. Prepare 1 potato
  4. Prepare 1 tbsp mustard seeds
  5. Prepare 1 tbsp cumin seeds
  6. Get 5-6 curry leaves
  7. Make ready 1 green chilli
  8. Get Pinch hing
  9. Make ready 2 tbsp groundnut
  10. Prepare 1/4 tsp turmeric powder
  11. Take 1 tbsp lemon juice
  12. Make ready Salt as per taste
  13. Get Oil as required
  14. Prepare 2 tbsp sev
  15. Prepare leaves Few chopped coriander

Poha is prepared in a similar way in most regions. Poha is one of India's most popular breakfast (especially in North and western India). Flattened rice is tempered with spices and onions making it the perfect way to start the day. Poha is a simple but hearty breakfast and brunch dish that originated in Northern India.

Steps to make Poha:
  1. Wash the poha under running water gently 2 tyms.. Sprinkle salt over it
  2. Heat oil in a pan.. Add mustard seeds,cumin seeds, curry leaves, green chilli, peanut and pinch of hing..after 2 min add finely chopped onion saute until it's color change.. Add chopped potato and salt..mix well.. Cook it until potato become tender
  3. Add turmeric powder and poha… Mix well
  4. Add lemon juice, corainder leaves.. Mix it well.. Poha is ready..garnish with sev

Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to whip up once you have all the ingredients. Poha is the Maharashtrian word for flattened rice, which you may only be able to find it at specialty Indian grocers. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices. The popular variation of poha recipes are made by including either potato or onion or both potatoes and onion. Port of Houston - Bayport: Submit Cancel.

So that’s going to wrap it up with this special food poha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!